Vendor Information

Quick Links

Federal Fiscal Year Vendor Doc | FFY 2016 Corporate Vendor Doc |  Vendor Shelf Price  | Contact Georgia WIC Program Vendor Management

NEW! FFY 2016 Corporate Vendor Re-Authorization Notifications

NEW! FFY 2016 Re-Authorization Documents

NEW! WIC Approved Foods 

NEW! USDA Non-Discrimination Statement 

FFY 2016 Vendor Application and Instructions

FFY 2016 Georgia WIC Program Vendor Handbook 

FFY 2016 Addendum

FFY 2015 Annual Vendor Training - Corporate Vendors 

Quarterly Training Information 

Federal Fiscal Year 2015 WIC Vendor Documents

Please print the following documents and read them in their entirety before applying to the program. 

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​FFY 2015 Vendor Updates

FFY 2014 Vendor Updates

Vendor Shelf Price Instructions

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Southern Region Average Retail Food Prices

Other Tools

Clinic and WIC Authorized Vendor Listing

Food Sales Assessment Technical Assistance Training Presentation

Retrieving Sales and Use Tax (ST-3) Forms

Corporate Vendor Shelf Price Survey Instructions

Non-Corporate Vendor Shelf Price Survey Instructions


Contact Information

WIC Section
Office of Vendor Management
2 Peachtree Street NW, Floor 10
Atlanta, Georgia 30303-3142
Vendor Contact Numbers: 404-657-2900 or 866-814-5468

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Page last updated 04/01/2016