WIC Program Vendor Handbook
Click each link to access individual chapters of the Georgia WIC Program Vendor Handbook, effective December 13, 2019.
Table
of Contents
Introduction
Vendor
Authorization and Participation
WIC
Acronym and Logo, Advertisements and Incentives
Responsibilities
and Procedures for Selected Vendor Types
Vendor
Training
WIC
Approved Foods
The
WIC Food Instrument
Changes
in Vendor Information
Performance
Compliance
Termination
of the Vendor Agreement
Sanctions
and the Sanction System
Administrative
Review and Appeal Procedures
Glossary
Page last updated 3/18/2020