WIC Program Vendor Handbook

Click each link to access individual chapters of the Georgia WIC Program Vendor Handbook, effective December 13, 2019. 

Table of Contents
Introduction
Vendor Authorization and Participation
WIC Acronym and Logo, Advertisements and Incentives
Responsibilities and Procedures for Selected Vendor Types
Vendor Training
WIC Approved Foods
The WIC Food Instrument
Changes in Vendor Information
Performance Compliance
Termination of the Vendor Agreement
Sanctions and the Sanction System
Administrative Review and Appeal Procedures
Glossary

Page last updated 3/18/2020